Moka pot serves as a moka coffee maker to prepare moka coffee on conventional hotplates as well as on modern induction machines. It is also known as a cotto or samovar. It produces coffee with a taste and intensity very close to espresso, but at a much lower price! What kind of moka (mocha) pot to choose? Aluminium moka kettles are slightly cheaper and have a longer tradition, you don't have to worry about aluminium nowadays. On the other hand, stainless steel moka kettles cost a bit more, but work on induction plates. Also consider the size of the kettle, a large one can hold slightly less water (but not less than half). For a great taste from a moka coffee machine, freshly ground coffee is necessary. Our coffee beans are roasted every week. We do not store them longer than this to prevent them from degrading in quality.
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